Paco Flores, is a 29 years old cook from Malaga who has managed to turn the traditional gazpachuelo (a fish soup) into the best design tapa of the year at the prestigious gastronomy annual show Madridfusion, and he did his presentation single handed as his arm was in a cast due to a motorbike accident.
The difficulties found by many workers in order to get back home for lunch due to the distance from work, lack of time or work volume has proven a business opportunity to a group of entrepreneurs from Seville, who have created a logistic network to cater home-made food to offices with delivery guaranteed by 2pm […]
Mandarin Chinese is being taught for free during this academic year as an optional subject in 10 schools in Andalusia as part of the after school program. It is a pilot experience in which 700 students are involved. They are given the option to use this new tool to face their professional future.
A team of 70 young Andalusians between actors, technicians and novel director Antonio Roda have managed to take to the internet a series about zombies the Spanish way, with zero budgets but with a lot of love for this art. The series is called Generation Z.
